Subscribe
Follow me on Twitter! @CherylharrisRD
“LIKE” GF Goodness on FB!
Gluten Free Goodness Want to drop me a line? Email me at cheryl (at) eharrishome (dot) com
Tags
Archives
Meta
100% gluten free
- All Gluten-Free Desserts
- Book of yum
- Daily Dietribe
- Eat, Recycle, Repeat
- GF Jules
- Ginger Lemon Girl
- Gluten Free Easily
- Gluten Free Goddess
- Gluten-Free For Good
- Gluten-Free Fun
- Gluten-Free Travel Site
- Harris Whole Health
- Hunter's Lyoness
- Simply Gluten-Free Magazine
- Simply Sugar and Gluten Free
- The Crispy Cook
allergy friendly/vegan
Great life inspiration
Some GF and great ideas
All Gluten Free Desserts
Disclosure
Author Archives: Cheryl Harris
Sweet Treats Part 1: Caramel-y Apple Dip (Vegan)
We had a party last weekend with 30 lovely guests, many gored pumpkins and a bunch of rambunctious kids. And what went fastest? Apple slices. I know, who would have thought? Granted, they were my favorites, fresh from the Farmer’s … Continue reading
Posted in appetizers, dessert, recipe
Tagged corn free, dairy free, egg free, gluten free, low glycemic, soy free, sugar free, vegan
9 Comments
Menu Plan Monday Nov 1st
I hope everyone had a great Halloween! We celebrated, as usual, with a big pumpkin carving party and have the orange goop on the walls to prove it. What we actually made: Pear Cherry Crisp Chocolate Brownie Cupcakes from Whole … Continue reading
Posted in Uncategorized
3 Comments
Doh! (nuts)–A Daring Baker Challenge
Ah, doughnuts. I’ve never made them, or ever thought of it. And yet, that’s what Daring Baker Challenges are about–stretching my horizons. The October 2010 Daring Bakers challenge was hosted by Lori of Butter Me Up. Lori chose to challenge … Continue reading
Posted in baked goods, daring bakers
7 Comments
Gobs of Basil…
Really, when I said gobs of basil I meant it. My goal was to have a winter’s worth of pesto, so these are two plants out of 8. Both are about 3-4 ft tall. The pictures aren’t great because they’re … Continue reading
Posted in vegetables
1 Comment
Lentil Stew (and why I love my garden)
Gardening is such a joy. I don’t always get a lot of food or exercise out of it, per se, but it’s so delightful to spy a growing watermelon, a new flower budding, my first artichoke–oh! my babies. The butterflies, … Continue reading
Posted in main meal, side dish, soup, vegetables
Tagged corn free, dairy free, egg free, gluten free, low glycemic, soy free, sugar free, vegan
2 Comments
Menu Plan Monday Oct 11–potatoes!
Oh my, what a week. I was at an amazing conference with fantastic people…and yet I sprained my ankle so I’m hobbling around and more than a bit stir crazy. It’s challenging to walk, a pain to drive, awkward to … Continue reading
Posted in Uncategorized
2 Comments
Chocolate Chestnut Fudge
Note: Somehow I managed to ‘un-publish’ this recipe and I just realized it, so I’m sharing this again because it’s too good to miss! Bon appetit! This fudge, or a version of it, was my saving grace. When I went … Continue reading
Posted in dessert, recipe
Tagged corn free, dairy free, egg free, gluten free, grain free, low glycemic, no amylose, soy free, sugar free, vegan
24 Comments
Adopt a Gluten-free Blogger–Shirley of GFE
I can’t believe that October snuck up on me, and so did the Adopt a Gluten-free blogger deadline over at Book of Yum. Now, I’m at a mind-body conference all this week, learning fantastic things with absolutely amazing people and … Continue reading
Posted in adopt a gf blogger
5 Comments