Category Archives: baked goods

Wintertime Granola

Posted on December 14, 2015 by Cheryl Harris

I’ve always loved granola. Because, really, what’s not to love? But without oats or grains, even the idea of granola didn’t compute. I finally tried Paleo Krunch, which was super yummy, but the price tag was enough of a deterrent … Continue reading →

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Almond-Coconut Pie Crust

Posted on November 9, 2014 by Cheryl Harris

It’s pie crust season for sure, so I wanted to get this posted ASAP! This is my new favorite-most thing. Most pie crusts use eggs or palm shortening, which I can’t have. My old one used agave, which I’ve been … Continue reading →

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Thankful for the GFE Retreat! Thursday Thankful

Posted on September 4, 2014 by Cheryl Harris

So…I had the great fun of going to the annual GFE retreat, as hosted by the most delicious Shirley Braden of Gluten Free Easily. Oh, the food! But the company was even more wonderful. Debi of Hunter’s Lyoness, Valerie of … Continue reading →

Posted in baked goods, cheryl's musings, thankful thursday | 6 Comments

My Favorite Posts of 2013 (Pics!)

Posted on January 5, 2014 by Cheryl Harris

I really enjoyed posting gratitude for the December Sanity Retreat and I’ll be posting a roundup soon, but am so ready to get back to food! As I looked through 2013’s recipes, it’s clear to me that I’m posting less … Continue reading →

Posted in baked goods, cat pictures, cheryl's musings, recipe | 3 Comments

A romp through my kitchen…

Posted on April 2, 2013 by Cheryl Harris

I’ve been baking. And cooking. Honest! I just haven’t been posting as much. Generally I try to make a new recipe a few times to make sure it works, and, well, even as much as I love something, I’m generally … Continue reading →

Posted in baked goods | 5 Comments

Pi Day! 3/14

Posted on March 13, 2013 by Cheryl Harris

My inner nerd and inner baker tend to collaborate to celebrate Pi/Pie day. For the record, when Mr. Dude turned 31.4 he did get a pie. Not 10. I’m trying to figure out what’s on the menu here, pie-wise, but … Continue reading →

Posted in baked goods, dessert | 3 Comments

Chocolate Banana Mousse Pie-Vegan, Grain-free

Posted on December 5, 2012 by Cheryl Harris

Ah…PIE! This is so delish, so simple, so mahvelous, you must try it–stat. 10 min to prep and very little work. Sometimes we have the mousse in a pie crust, sometimes we have it straight up. Either way, this is … Continue reading →

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E’s Cake

Posted on September 10, 2012 by Cheryl Harris

13 years ago today, I went swimming in a gorge in Ithaca with a friend of mine. We kissed. Okay, we spent half the night kissing. And here I am, making a cake to celebrate, along with a belated birthday … Continue reading →

Posted in baked goods, dessert, recipe | 2 Comments

Cashew Cookies

Posted on June 23, 2012 by Cheryl Harris

I will be the first to admit feeling very dubious about cookies that didn’t have chocolate.  In my mind, a cookie is a tasty vessel for chocolate.  Oatmeal raisin cookies were posers and I couldn’t imagine why someone would want … Continue reading →

Posted in baked goods, dessert | 6 Comments

Gluten Free In 5 Minutes-A Surprising Hit!

Posted on August 20, 2011 by Cheryl Harris

I received a copy of Roben Ryberg’s Gluten-Free in 5 Minutes to review.  As I looked back, they did say it was a microwave cookbook, and yet my brain skipped over that part.  When I realized it was a microwave … Continue reading →

Posted in baked goods, review | 9 Comments