Category Archives: soup

Creamy Garbanzo Soup or Sauce (vegan)

Posted on September 12, 2013 by Cheryl Harris

I’m still in my soft food phase, which hopefully will be ending soon. However, I’ve tweaked some old recipes to make them work. I really love this one, and I know it’ll become a regular staple even once I can … Continue reading →

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Creamy Veggie Soup (Vegan)

Posted on February 23, 2013 by Cheryl Harris

Ah, soup. There’s nothing like soup this time of year, and the colder it gets, the more it needs to be creamy soup. I’m not one for faux dairy or cheese substitutes, and yet there are a lot of other … Continue reading →

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Sniffle Stew (AKA Christmas Curry)

Posted on December 14, 2010 by Cheryl Harris

It’s that time of year, isn’t it! It’s gotten crazy cold almost overnight near here, and I’m freezing all the time. The cure for the cold weather is a yummy curry. Granted, that’s not the most appetizing of names, but … Continue reading →

Posted in main meal, recipe, side dish, soup | 8 Comments

Lentil Stew (and why I love my garden)

Posted on October 17, 2010 by Cheryl Harris

Gardening is such a joy.  I don’t always get a lot of food or exercise out of it, per se, but it’s so delightful to spy a growing watermelon, a new flower budding, my first artichoke–oh!  my babies.  The butterflies, … Continue reading →

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Yummy Red Lentil Dal

Posted on February 9, 2010 by Cheryl Harris

As I was looking through my recipes, I realized that the number of of (well, mostly) wholesome desserts to food had gotten skewed more toward the dessert side. Which isn’t so much a problem, but I like balance. Since we … Continue reading →

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Quick and Easy Asian Style Gingery Soup

Posted on January 10, 2009 by Cheryl Harris

This is a quick and and easy recipe that I turn to when I have a sore throat. It is in no way authentically Asian (or authentically anything, for that matter!) I find it very satisfying, and very low maintenance. … Continue reading →

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Red Pepper Soup

Posted on November 8, 2008 by Cheryl Harris

I love red peppers. And yellow peppers. And orange peppers. I guess I really mean all sweet peppers! Raw, roasted, sauteed…you really can’t go wrong. I eat a ridiculous quantity of roasted peppers in the summer and fall months. As … Continue reading →

Posted in recipe, side dish, soup, vegetables, weekend herb blogging | Tagged , , , , , , , | 16 Comments

Roasted tomato and caramelized onion soup

Posted on August 31, 2008 by Cheryl Harris

This soup is a celebration of summer veggies, and is one of my favorites!  I make a huge batch and freeze it, and it’s such a treat to devour a bowl of summertime in the middle of the winter. Growing … Continue reading →

Posted in go ahead honey, recipe, soup, vegetables | Tagged , , , , , , , , | 17 Comments