Category Archives: vegetables

Kale “Pesto”

Posted on May 31, 2010 by Cheryl Harris

I love kale.  Adore kale.  Can’t get enough, really, and that’s why I’ve chosen if for this week’s menu plan (see below) And my (current) favorite way of making it is in pesto form.    It’s super easy, and totally customizable … Continue reading →

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Yum-e-baby shower

Posted on June 9, 2009 by Cheryl Harris

Sea, of Book of Yum, and her DH expecting a beautiful baby boy. Since it’s quite a trek to CA, a virtual baby shower seems a wee bit more practical. And oh, the dishes everyone is bringing! Kate of GF … Continue reading →

Posted in adopt a gf blogger, appetizers, baked goods, dessert, main meal, recipe, side dish, vegetables | 7 Comments

Coconut Curried Greens

Posted on March 7, 2009 by Cheryl Harris

I love collards. And to think that for 25 or so years of my life, I had no idea what I was missing out on!  I grew up in NY and never really tasted them, or if I did, I … Continue reading →

Posted in recipe, vegetables, weekend herb blogging | Tagged , , , , , , , , | 9 Comments

I *heart* Red Pepper Sauce

Posted on February 13, 2009 by Cheryl Harris

Yahoo!  At long last, I am delighted to get the honor to host Weekend Herb Blogging.  If you’re not familiar with WHB, it was originated by Kalyn’s Kitchen, and our current hostess is Haalo.  It’s a great way to get … Continue reading →

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Summer Lovin’ salad

Posted on December 18, 2008 by Cheryl Harris

I’m a springtime and summer kinda gal, and the winter months tend to get me down.  This salad is small a taste of summertime goodness to remind me of what I’m (eventually) looking forward to!  And this was such a … Continue reading →

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Red Pepper Soup

Posted on November 8, 2008 by Cheryl Harris

I love red peppers. And yellow peppers. And orange peppers. I guess I really mean all sweet peppers! Raw, roasted, sauteed…you really can’t go wrong. I eat a ridiculous quantity of roasted peppers in the summer and fall months. As … Continue reading →

Posted in recipe, side dish, soup, vegetables, weekend herb blogging | Tagged , , , , , , , | 13 Comments

Salsa-mole

Posted on September 23, 2008 by Cheryl Harris

I was fully prepared to make guacamole, but there were all of these tomatoes and I was craving salsa, too. Problem solved: salsa-mole. This made a great, quick, vegan lunch that I enjoyed most thoroughly! If you’re a big fan … Continue reading →

Posted in main meal, recipe, side dish, vegetables, weekend herb blogging | Tagged , , , , , , , , | 15 Comments

Grilled Herb-y Red Peppers

Posted on September 3, 2008 by Cheryl Harris

First, an ode to my peppers, from their very beginnings Just a baby Seedling Go, baby, go! Red peppers are one of my favorite foods. They’re amazing roasted, better grilled, and best, grilled with fresh herbs. There’s something about adding … Continue reading →

Posted in recipe, side dish, vegetables | Tagged , , , , , , , | 22 Comments

Roasted tomato and caramelized onion soup

Posted on August 31, 2008 by Cheryl Harris

This soup is a celebration of summer veggies, and is one of my favorites!  I make a huge batch and freeze it, and it’s such a treat to devour a bowl of summertime in the middle of the winter. Growing … Continue reading →

Posted in go ahead honey, recipe, soup, vegetables | Tagged , , , , , , , , | 15 Comments

Tamarind Spiced Cauliflower

Posted on August 20, 2008 by Cheryl Harris

I got a kick out of the “mood lighting” for the picture of my cauliflower. Of course, I meant to do that! (yeah, right.) Taking pictures is still quite new for me. I’m so in awe of many of you … Continue reading →

Posted in recipe, side dish, vegetables, weekend herb blogging | Tagged , , , , , , , , | 4 Comments