Monthly Archives: August 2010

Menu Plan Monday: Watermelon

Calling all hosts/hostesses!  I know, it’s August, and people are off at blogging conventions and on travel so it’s a challenging time of year.  But if you’re around and would like to host, drop me a line! I started off … Continue reading

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Back-to-School G-free Style

This is from my newsletter (and as of yesterday, blog!) at www.harriswholehealth.com.  I’m very happy about finally shifting it into blog format!  If you would like to subscribe through your favorite RSS reader, there’s a “NewsRSS” button at the bottom. … Continue reading

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Daring Bakers Petit Fours (aka adventures in baking)

I must confess, I missed DB day because I had a stomach bug and I just couldn’t stay up and post, but better late than never. The August 2010 Daring Bakers’ challenge was hosted by Elissa of 17 and Baking. … Continue reading

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Herby Almond Crackers (vegan)

I was surprised to see Elana’s recipe for Vegan Herb Crackers, especially since I had been planning on posting mine this week! Upon looking at the recipes, they’re quite a bit different so I figured I’d go ahead and share … Continue reading

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Summer Bounty–Menu Plan Monday

If you’ve got it, flaunt it!  And I’ve got kale.  Gobs of kale.  I have no idea why I have so much.  Kale is a winter crop, and it’s been much hotter than usual.  It hasn’t even bolted!  So as … Continue reading

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Birthdays all ’round

So August seems to be birthday month.  DH’s birthday is today and another good friends’ birthday was yesterday, so there has been an abundance of treats. DH’s cake: (top) a genoise with raspberry filling and chocolate liquor ganache Cathy’s cake:(below) … Continue reading

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Drumroll please… (and raspberry crumb cake)

Kim of Gluten Free is Life is the winner of the bottle of Salba.  Yay Kim! I’m enjoying the journey through 100 Best GF Recipes by Carol Fenster.  I’ve made the cornbread and devil’s food cake cupcakes, and just made … Continue reading

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Menu Plan Monday–Tomatoes!

What a tasty week!  I received a copy of Carol Fenster’s 100 Best GF recipes and I’ve gone a wee bit overboard making them. I enjoyed 1000 GF recipes, but honestly, the book was so big it was a bit … Continue reading

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Carol Fenster’s Recipes–Part 1

Okay, I admit, I’ve gotten carried away with Carol’s new book AND I’ve gotten a mess in the kitchen to prove it.  I’ve already made the cornbread and the Devil food cake as cupcakes, and the only reason I’ve been … Continue reading

Posted in baked goods, dessert | 6 Comments

100 Best GF Recipes and a Giveaway

The brain of a baker is different from a normal person.  It’s a proven fact.  You give a normal person a cookbook, and they take a look.  If you give a baker a cookbook, especially a hot off the presses … Continue reading

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