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Author Archives: Cheryl Harris
Menu Plan Monday–Winter Veggies
I can’t believe how fast the weekend has flown! And yet, I spent much of the weekend snuggling and relaxing with my favorite furry beasts, so it was time well spent. I’m not as quite as flexible as they are, … Continue reading
Posted in Uncategorized
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Detox January and Cancer Nutrition
I was delighted when Nicola, the G-free Mom invited me to join her D-tox January. Eating (much) more in the way of fruits and veggies is very powerful for preventing cancer and keeping our bodies healthy. Her mission touches my … Continue reading
Posted in about, news
12 Comments
To 2011
2010 was quite a year. Personally and professionally, it was a time a lot of changes, and culinarily, (is that a word?) there was a lot of good stuff. my favorite ganache ever my favorite chestnut fudge yummy lentil dal … Continue reading
Posted in about, news
3 Comments
Stollen–A Daring Baker Christmas Edition
With the holiday, life has been more hectic ’round these parts and I am way behind posting my Daring Baker challenge! Well, still technically it’s the 27th, but still, I should be getting ready for bed! The 2010 December Daring … Continue reading
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Menu Plan Monday–Oops!
We just got in…and I haven’t given thought to menu planning yet. I’ll do a round up if anyone sends me some.
Posted in Uncategorized
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Sniffle Stew (AKA Christmas Curry)
It’s that time of year, isn’t it! It’s gotten crazy cold almost overnight near here, and I’m freezing all the time. The cure for the cold weather is a yummy curry. Granted, that’s not the most appetizing of names, but … Continue reading
Posted in main meal, recipe, side dish, soup
8 Comments
Mini Menu Plan
Heather of Celiac Family is hosting today’s Menu Plan Monday with Onions as a theme. And yet, I’m swamped. And realizing that I needed to plan out the week on paper, but blogging all of it is beyond me at … Continue reading
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