Tag Archives: grain free

Coconut Curried Greens

Posted on March 7, 2009 by Cheryl Harris

I love collards. And to think that for 25 or so years of my life, I had no idea what I was missing out on!  I grew up in NY and never really tasted them, or if I did, I … Continue reading →

Posted in recipe, vegetables, weekend herb blogging | Tagged , , , , , , , , | 18 Comments

I *heart* Red Pepper Sauce

Posted on February 13, 2009 by Cheryl Harris

Yahoo!  At long last, I am delighted to get the honor to host Weekend Herb Blogging.  If you’re not familiar with WHB, it was originated by Kalyn’s Kitchen, and our current hostess is Haalo.  It’s a great way to get … Continue reading →

Posted in recipe, vegetables, weekend herb blogging | Tagged , , , , , , , , , | 5 Comments

Arugula Winter Pesto

Posted on January 25, 2009 by Cheryl Harris

This is barely a recipe, but it is tasty! Lately, quick and easy have been the primary food criteria around these parts.  This pesto fits the bill, and works to make anything taste yummier. I use it as a dip … Continue reading →

Posted in recipe, side dish | Tagged , , , , , , , , , | 11 Comments

Quick and Easy Asian Style Gingery Soup

Posted on January 10, 2009 by Cheryl Harris

This is a quick and and easy recipe that I turn to when I have a sore throat. It is in no way authentically Asian (or authentically anything, for that matter!) I find it very satisfying, and very low maintenance. … Continue reading →

Posted in recipe, soup | Tagged , , , , , , , , , | 7 Comments

French Yule Log–A Daring Baker Challenge

Posted on December 29, 2008 by Cheryl Harris

This month’s challenge is brought to us by the adventurous Hilda from Saffron and Blueberry and Marion from Il en Faut Peu Pour Etre Heureux.  They have chosen a French Yule Log by Flore from Florilege Gourmand. I love being … Continue reading →

Posted in daring bakers, dessert | Tagged , , , , , , , , , | 14 Comments

Everything just tastes better when covered in chocolate

Posted on December 20, 2008 by Cheryl Harris

I’ve had been under the weather this month, necessitating some ingenuity to whip up some tasty allergen friendly treats that are super easy to make. My three favorites? Chocolate covered pomegranate seeds, chocolate covered clementines and pistachio brittle (pumpkin seed … Continue reading →

Posted in dessert, recipe, weekend herb blogging | Tagged , , , , , , | 14 Comments

Summer Lovin’ salad

Posted on December 18, 2008 by Cheryl Harris

I’m a springtime and summer kinda gal, and the winter months tend to get me down.  This salad is small a taste of summertime goodness to remind me of what I’m (eventually) looking forward to!  And this was such a … Continue reading →

Posted in recipe, vegetables | Tagged , , , , , , , , , | 5 Comments

Pear Skillet Bread

Posted on November 16, 2008 by Cheryl Harris

Sometimes I get something in my head and I’m not letting it go until I get what I want! This recipe is a perfect example. I love my Nana Skillet Bread, but bananas don’t agree with me…and I can’t have … Continue reading →

Posted in baked goods, bread, recipe | Tagged , , , , , , , , , | 11 Comments

Pesto time!

Posted on October 18, 2008 by Cheryl Harris

As always, I leave things to the last minute, and this is pretty much the last hurrah for my basil.   I’m just lucky that the weather has cooperated and that my basil is still around!  I love pesto, and it’s … Continue reading →

Posted in main meal, recipe, weekend herb blogging | Tagged , , , , , , , , , | 11 Comments

Crispy crackers: A daring baker challenge

Posted on September 27, 2008 by Cheryl Harris

This was such fun!  Many thanks to Natalie from Gluten A Go Go, and co-host Shel, of Musings From the Fishbowl for September’s Daring Baker Challenge. I haven’t had much in the way of crackers or bread in the past … Continue reading →

Posted in appetizers, baked goods, bread, daring bakers | Tagged , , , , , , , , | 12 Comments