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Monthly Archives: December 2008
French Yule Log–A Daring Baker Challenge
This month’s challenge is brought to us by the adventurous Hilda from Saffron and Blueberry and Marion from Il en Faut Peu Pour Etre Heureux. They have chosen a French Yule Log by Flore from Florilege Gourmand. I love being … Continue reading
Posted in daring bakers, dessert
Tagged corn free, dairy free, egg free, gluten free, grain free, low glycemic, no amylose, soy free, sugar free, vegan
14 Comments
Everything just tastes better when covered in chocolate
I’ve had been under the weather this month, necessitating some ingenuity to whip up some tasty allergen friendly treats that are super easy to make. My three favorites? Chocolate covered pomegranate seeds, chocolate covered clementines and pistachio brittle (pumpkin seed … Continue reading
Posted in dessert, recipe, weekend herb blogging
Tagged corn free, dairy free, egg free, gluten free, grain free, soy free, vegan
14 Comments
Summer Lovin’ salad
I’m a springtime and summer kinda gal, and the winter months tend to get me down. This salad is small a taste of summertime goodness to remind me of what I’m (eventually) looking forward to! And this was such a … Continue reading
Posted in recipe, vegetables
Tagged corn free, dairy free, egg free, gluten free, grain free, low glycemic, no amylose, soy free, sugar free, vegan
5 Comments
Spiced Forbidden Rice Pudding
A rice pudding fit for an empress… As the story goes, forbidden rice was reserved for the emperor. I’m not sure I can blame him for not wanting to share! If you taste it, you’ll understand. It’s gloriously, indulgently purple, … Continue reading
Posted in dessert, low fodmap
Tagged corn free, dairy free, egg free, gluten free, soy free, sugar free, vegan
16 Comments