Menu Plan Monday March 5th

I’m glad to be back to menu planning, because things go much more smoothly this way.  Otherwise, I go to the store and end up having to go back the next day because I didn’t have things figured out.  So I hope this will be a time saver.

I’ve also just posted my March GF newsletter on Passover foods…head on over and check it out! You can now subscribe to my newsletters by RSS or email, and they’ve finally (finally!) in blogging format.

The last few weeks have been a blur, because DH was pretty sick and my schedule has been erratic.  I did get the opportunity to post one of my favorites, Macadamia Maple Butter.  I also made Ricki’s Marry Me Brownies which I totally adore!

I wasn’t sure what we’d have this week, and then I saw the theme as chosen by Heather of Celiac Family: potatoes.  I love potato!  And so clearly that means we have to have beef stew, which is one of my favorites.  The great irony is that I love beef flavored veggies, and my husband loves veggie flavored beef, so we both largely get what we want.

DH is out of town most of the week, so I get to have simple foods and leftovers, which is often my favorite.

Beef Stew


Simply Yum Quinoa

Baby greens with herbs and salmon


About Cheryl Harris

Life played a funny trick on me. I've studied nutrition for years, and much to my surprise, found out that I could manage many of my health issues via diet. I've been GF for years, and I've got a bunch of allergies and sensitivities. But it definitely doesn't keep me from cooking, baking and enjoying my food. Thanks for stopping by.
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4 Responses to Menu Plan Monday March 5th

  1. Pingback: Menu Making Mondays |

  2. Cheryl, I’m so sorry I missed your comment and menu plan last week. I must have been completely distracted because yours wasn’t the only one I missed. I’d like to say this week is better, but I’m not so sure of that. The spring-like weather has activities hopping around my house. I know it’s late, but I’m going to link up your menu anyway. Sorry for the delay!

  3. Pingback: Gluten-Free Menu Plan -Potatoes

  4. Pingback: Gluten-Free Menu Plan - Eggs

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