Menu Plan Monday Dec 28th

As you can see, DH’s cat is a clingy little dude. His greatest wish is for DH to sprout a kangaroo pouch so that he can snuggle 24/7 and hitch a ride everywhere.

Here’s a quick menu plan. Our hostess is the GFCF cookbook and this is her first time hosting, so please go over and give her a big welcome! Our theme this week is leftover ham, but I can’t eat ham, so I can’t partake in that part! However, lamb is one of my favorites that we only have once or twice a year, and it sound somewhat like ham, so maybe that counts? =)

Monday:
Sauteed peppers, onions, herbs and an avocado

Tues:
Something from my freezer…

Weds:
Lentil Dal and roasted cauliflower

Thursday:
Roasted garlic leg of lamb with kale and Kalamata olives

Friday:
Leftovers, most likely

Baked goods:
pumpkin bread

chocolate raspberry cake (made with butternut squash)

About Cheryl Harris

Life played a funny trick on me. I've studied nutrition for years, and much to my surprise, found out that I could manage many of my health issues via diet. I've been GF for years, and I've got a bunch of allergies and sensitivities. But it definitely doesn't keep me from cooking, baking and enjoying my food. Thanks for stopping by.
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3 Responses to Menu Plan Monday Dec 28th

  1. What a cute (and big) cat. I think I like the sound of Wednesdays meal the most.

  2. robert art says:

    Thanks for hosting this week. I’m late posting, though I had the post ready to go, for the most part, last Friday…then company came and I got side-tracked playing with baby twins. More fun than menu planning. 🙂

  3. sea says:

    Haha, love the picture. Maybe your DH needs a baby carrier for kitty? 😉

    -Sea

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