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Monthly Archives: January 2010
Nanaimos–A Daring Baker challenge
Nanaimos=Canadian for bliss No one was more delighted than me to see this month’s DB pick! The January 2010 Daring Bakers’ challenge was hosted by Lauren of Celiac Teen. Lauren chose Gluten-Free Graham Wafers and Nanaimo Bars as the challenge … Continue reading
Posted in daring bakers, dessert, recipe
Tagged corn free, dairy free, egg free, gluten free, grain free, low glycemic, no amylose, soy free, sugar free, vegan
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