Monthly Archives: January 2010

Nanaimos–A Daring Baker challenge

Nanaimos=Canadian for bliss No one was more delighted than me to see this month’s DB pick! The January 2010 Daring Bakers’ challenge was hosted by Lauren of Celiac Teen. Lauren chose Gluten-Free Graham Wafers and Nanaimo Bars as the challenge … Continue reading

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Winter seasonal foods-Menu plan Jan 25th

Mid winter is a challenging time for me as a gardener and someone who loves to be outside. Even my kale left the land of the living, and usually it overwinters nicely. Since I do try to eat locally grow … Continue reading

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Menu plan monday Jan 11th

Ah, I thought one of my resolutions would be to blog more.  So far, not so much.  But I do have a newsletter on eating simple and healthy GF foods, classes in Alexandria, VA, winter recipes and more! I didn’t … Continue reading

Posted in menu plan | 3 Comments