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	<title>Comments on: Nana Skillet Bread</title>
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	<link>http://www.gfgoodness.com/2008/07/04/nana-skillet-bread/</link>
	<description>Gluten Free Whole Food Kitchen Experiments with NO gluten, dairy, soy, eggs, or corn</description>
	<lastBuildDate>Sat, 04 Jul 2009 02:10:42 -0500</lastBuildDate>
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		<title>By: Sarah Schatz - menu planner for people with allergies</title>
		<link>http://www.gfgoodness.com/2008/07/04/nana-skillet-bread/comment-page-1/#comment-1690</link>
		<dc:creator>Sarah Schatz - menu planner for people with allergies</dc:creator>
		<pubDate>Sun, 01 Feb 2009 19:01:11 +0000</pubDate>
		<guid isPermaLink="false">http://www.gfandhealthy.com/?p=49#comment-1690</guid>
		<description>Hi Cheryl,
I was looking for a good GF banana bread and your&#039;s popped up.  I loved that fact that it is baked in a skillet and that it is also egg free.  It seems like I always inevitably end up changing a recipe simply because I may not have something it calls for.  so I didn&#039;t add the mequite flour - though I&#039;d love to try it sometime.  I was also out of vanilla and maple extracts.  And - I didn&#039;t have enough maple syrup so I used a third molasses and the rest honey.  
It&#039;s in the oven now but I tasted the batter it is delicious.  I think my son can also enjoy it since it&#039;s gluten, egg and I made it nut free.  He&#039;s only 13 months I am slow on introducing foods and it does react to egg and dairy,,,
thanks!
sarah</description>
		<content:encoded><![CDATA[<p>Hi Cheryl,<br />
I was looking for a good GF banana bread and your&#8217;s popped up.  I loved that fact that it is baked in a skillet and that it is also egg free.  It seems like I always inevitably end up changing a recipe simply because I may not have something it calls for.  so I didn&#8217;t add the mequite flour &#8211; though I&#8217;d love to try it sometime.  I was also out of vanilla and maple extracts.  And &#8211; I didn&#8217;t have enough maple syrup so I used a third molasses and the rest honey.<br />
It&#8217;s in the oven now but I tasted the batter it is delicious.  I think my son can also enjoy it since it&#8217;s gluten, egg and I made it nut free.  He&#8217;s only 13 months I am slow on introducing foods and it does react to egg and dairy,,,<br />
thanks!<br />
sarah</p>
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	<item>
		<title>By: Gluten Free Goodness &#187; Blog Archive &#187; Pear Skillet Bread</title>
		<link>http://www.gfgoodness.com/2008/07/04/nana-skillet-bread/comment-page-1/#comment-1402</link>
		<dc:creator>Gluten Free Goodness &#187; Blog Archive &#187; Pear Skillet Bread</dc:creator>
		<pubDate>Sun, 16 Nov 2008 19:05:25 +0000</pubDate>
		<guid isPermaLink="false">http://www.gfandhealthy.com/?p=49#comment-1402</guid>
		<description>[...] I&#8217;m not letting it go until I get what I want! This recipe is a perfect example. I love my Nana Skillet Bread, but bananas don&#8217;t agree with me&#8230;and I can&#8217;t have grains. But I believed I could [...]</description>
		<content:encoded><![CDATA[<p>[...] I&#8217;m not letting it go until I get what I want! This recipe is a perfect example. I love my Nana Skillet Bread, but bananas don&#8217;t agree with me&#8230;and I can&#8217;t have grains. But I believed I could [...]</p>
]]></content:encoded>
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	<item>
		<title>By: Gluten Free Goodness &#187; Blog Archive &#187; Menu Plan Monday: Pears</title>
		<link>http://www.gfgoodness.com/2008/07/04/nana-skillet-bread/comment-page-1/#comment-1041</link>
		<dc:creator>Gluten Free Goodness &#187; Blog Archive &#187; Menu Plan Monday: Pears</dc:creator>
		<pubDate>Mon, 06 Oct 2008 00:06:06 +0000</pubDate>
		<guid isPermaLink="false">http://www.gfandhealthy.com/?p=49#comment-1041</guid>
		<description>[...] projects: Pear skillet cake, a grain free riff on one of my absolute faves, my Nana Skillet Cake we shall see if it works! Slow roasted [...]</description>
		<content:encoded><![CDATA[<p>[...] projects: Pear skillet cake, a grain free riff on one of my absolute faves, my Nana Skillet Cake we shall see if it works! Slow roasted [...]</p>
]]></content:encoded>
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	<item>
		<title>By: Gluten Free Goodness &#187; Blog Archive &#187; Luscious Banana Bread</title>
		<link>http://www.gfgoodness.com/2008/07/04/nana-skillet-bread/comment-page-1/#comment-860</link>
		<dc:creator>Gluten Free Goodness &#187; Blog Archive &#187; Luscious Banana Bread</dc:creator>
		<pubDate>Fri, 12 Sep 2008 16:19:19 +0000</pubDate>
		<guid isPermaLink="false">http://www.gfandhealthy.com/?p=49#comment-860</guid>
		<description>[...] than many of my baked goods. It&#8217;s quite different of my very favorite banana creations, my Nana Skillet bread, which has a much more mellow flavor. I was actually surprised at how it came out because there was [...]</description>
		<content:encoded><![CDATA[<p>[...] than many of my baked goods. It&#8217;s quite different of my very favorite banana creations, my Nana Skillet bread, which has a much more mellow flavor. I was actually surprised at how it came out because there was [...]</p>
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	<item>
		<title>By: BBQ Round-Up - Get out the stretchy pants! &#171; Gluten Free Gobsmacked</title>
		<link>http://www.gfgoodness.com/2008/07/04/nana-skillet-bread/comment-page-1/#comment-332</link>
		<dc:creator>BBQ Round-Up - Get out the stretchy pants! &#171; Gluten Free Gobsmacked</dc:creator>
		<pubDate>Sat, 12 Jul 2008 22:40:47 +0000</pubDate>
		<guid isPermaLink="false">http://www.gfandhealthy.com/?p=49#comment-332</guid>
		<description>[...] = Cheryl (GF and Healthy) made her Nana&#8217;s Skillet Bread. Oh, I love skillet breads! It&#8217;s the perfect BBQ accompaniment to those ribs that Karen [...]</description>
		<content:encoded><![CDATA[<p>[...] = Cheryl (GF and Healthy) made her Nana&#8217;s Skillet Bread. Oh, I love skillet breads! It&#8217;s the perfect BBQ accompaniment to those ribs that Karen [...]</p>
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	<item>
		<title>By: Anyone up for a BBQ? &#171; Gluten Free Gobsmacked</title>
		<link>http://www.gfgoodness.com/2008/07/04/nana-skillet-bread/comment-page-1/#comment-329</link>
		<dc:creator>Anyone up for a BBQ? &#171; Gluten Free Gobsmacked</dc:creator>
		<pubDate>Fri, 11 Jul 2008 16:42:23 +0000</pubDate>
		<guid isPermaLink="false">http://www.gfandhealthy.com/?p=49#comment-329</guid>
		<description>[...] N = Cheryl, GF and Healthy = Nana&#8217;s Skillet Bread.  See her post here! [...]</description>
		<content:encoded><![CDATA[<p>[...] N = Cheryl, GF and Healthy = Nana&#8217;s Skillet Bread.  See her post here! [...]</p>
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		<title>By: Cheryl Harris</title>
		<link>http://www.gfgoodness.com/2008/07/04/nana-skillet-bread/comment-page-1/#comment-325</link>
		<dc:creator>Cheryl Harris</dc:creator>
		<pubDate>Wed, 09 Jul 2008 00:34:26 +0000</pubDate>
		<guid isPermaLink="false">http://www.gfandhealthy.com/?p=49#comment-325</guid>
		<description>So glad to know that it works with applesauce!  Pretty much any whole grain GF flour will do nicely.  Thanks for trying it, and I&#039;m glad you enjoyed it.</description>
		<content:encoded><![CDATA[<p>So glad to know that it works with applesauce!  Pretty much any whole grain GF flour will do nicely.  Thanks for trying it, and I&#8217;m glad you enjoyed it.</p>
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	<item>
		<title>By: Kimberly</title>
		<link>http://www.gfgoodness.com/2008/07/04/nana-skillet-bread/comment-page-1/#comment-324</link>
		<dc:creator>Kimberly</dc:creator>
		<pubDate>Tue, 08 Jul 2008 23:23:09 +0000</pubDate>
		<guid isPermaLink="false">http://www.gfandhealthy.com/?p=49#comment-324</guid>
		<description>Hi Cheryl,
I made your skillet bread today with a couple of minor changes and it is wonderful! I didn&#039;t have coconut oil so I used applesauce in place of the oil. I also used 1/2 cup brown rice and 1/2 buckwheat flour b/c I don&#039;t have teff. I put a little peanut butter(which bothered me a little) on it and it was really yummy. Next time I will have it plain or put almond butter on it. Thanks for the recipe!
kimberly</description>
		<content:encoded><![CDATA[<p>Hi Cheryl,<br />
I made your skillet bread today with a couple of minor changes and it is wonderful! I didn&#8217;t have coconut oil so I used applesauce in place of the oil. I also used 1/2 cup brown rice and 1/2 buckwheat flour b/c I don&#8217;t have teff. I put a little peanut butter(which bothered me a little) on it and it was really yummy. Next time I will have it plain or put almond butter on it. Thanks for the recipe!<br />
kimberly</p>
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		<title>By: Mary Frances</title>
		<link>http://www.gfgoodness.com/2008/07/04/nana-skillet-bread/comment-page-1/#comment-290</link>
		<dc:creator>Mary Frances</dc:creator>
		<pubDate>Sun, 06 Jul 2008 02:01:41 +0000</pubDate>
		<guid isPermaLink="false">http://www.gfandhealthy.com/?p=49#comment-290</guid>
		<description>Hi Cheryl, 

Will you email me so that I can send you my link for the Menu Swap. I&#039;m a bit ahead of schedule this week and want to go ahead and get my link to you so that I don&#039;t forget about it on Monday. 

Thanks!</description>
		<content:encoded><![CDATA[<p>Hi Cheryl, </p>
<p>Will you email me so that I can send you my link for the Menu Swap. I&#8217;m a bit ahead of schedule this week and want to go ahead and get my link to you so that I don&#8217;t forget about it on Monday. </p>
<p>Thanks!</p>
]]></content:encoded>
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	<item>
		<title>By: Cheryl Harris</title>
		<link>http://www.gfgoodness.com/2008/07/04/nana-skillet-bread/comment-page-1/#comment-289</link>
		<dc:creator>Cheryl Harris</dc:creator>
		<pubDate>Sat, 05 Jul 2008 19:32:40 +0000</pubDate>
		<guid isPermaLink="false">http://www.gfandhealthy.com/?p=49#comment-289</guid>
		<description>Sorghum is a great grain, you&#039;ll love baking with it.  Let me know how it goes!</description>
		<content:encoded><![CDATA[<p>Sorghum is a great grain, you&#8217;ll love baking with it.  Let me know how it goes!</p>
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